Here’s a recipe I made this weekend for my own homemade Italian marinara sauce and zoodles (zucchini noodles)! Ingredients (enough for 2-4 people) 1 – 6 oz can tomato paste1 – 28 oz can of Italian peeled tomatoes in tomato puréeGarlic or garlic paste2 tbsp olive oilChopped parsley and oregano1 bay leaf6 zucchiniFreshly ground pepper… Read More