I like a light lunch, but didn’t want to go out and wasn’t in the mood for my usual apple with peanut butter, a salad with chicken, or big bowl of soup. So with a good nudge and a little inspiration from the latest issue of America’s Test Kitchen Cook it in Cast Iron, I… Read More
I was so excited when Nairn’s Gluten Free contacted me and asked if I could review their Whole Grain Oat Crackers and Oat Grahams because I’ve been looking for a good, minimally processed GF accompaniment to appetizers and charcuterie plates when having guests over! A delicious surprise arrived at my place These crackers put a… Read More