Cooking is like love.It should be entered intowith complete abandon,or not at all.–Harriet Van Horne
When I was first diagnosed with Celiac, I could barely get to the top of the 2 flights of stairs to my husbands office. I would get to the top,…
Ingredients:8-10 large button mushrooms1 sweet onion1/2 cup Gillian’s bread crumbsOlive oil1 egg1/2 cup grated parmesan cheese Directions:1. First sauté a sweet onion finely chopped in a small amount of olive…
STRONG is the new skinny. 🙂
I love eating a low carb or no carb diet. Bread crumbs and corn tortillas are about as far as I go, unless I’m on vacation and someone is making…
The BEST project you’ll ever work on is YOU.
How This All Came About Right about now, you’re probably rolling your eyes when you see Gluten Free options listed onyour favorite restaurant’s menu. But, not me. Gluten-free isn’t just…
I have to give credit for this delicious dish to Pier 7, the restaurant at The Pinnacle Hotel Harbourfront in Vancouver, BC. I’m all about the low carb / no…